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Friday, 3 May 2013

小姐的手指 Kerabu Ladies Fingers


好优美的名字丫“Ladies Fingers”
无论是经过热水煮熟沾上Sambal
或是加入咖哩里当配料
都是一样的好吃




原食谱:Y3K

Ingredient:
10 pieces ladies fingers (halved)

Sambal ingredients:
2 tbsps dried shrimps (soaked and pounded)
2 tbsps chilli giling/ chilli boh
2 tbsps lime juice
1 tbsp sugar
1 tsp salt

Method:
1. Blanch ladies fingers. Drain off excess water and place on a dish.
2. Heat up 2 tbsps oil. Saute dried shrimps. Add in sambal ingredients and saute till fragrant. Pour over ladies fingers.



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大家别只顾着潜水哦,有空就浮上来喘口气聊聊天嘛~